Turkey-Broccoli Divan
1 lb. fresh or 1 10 oz. pkg. frozen broccoli cooked and drained
1 1/2 cups cooked turkey
1 can condensed Cream of Broccoli soup
1/3 cup milk
1/2 cup shredded Cheddar cheese (2 oz.)
2 Tbs. dry bread crumbs & 1 Tbs. margarine
Combine soup & milk & pour over broccoli & turkey in 9" pie pan.
Sprinkle cheese on top, then crumbs & margarine.
Bake at 450 F for 20 minutes.
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